By Farr Shiraz
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By Farr Shiraz 2023 is a red wine from Geelong in Victoria, Australia. It has a powerful nose with the depth and complexity of cool-climate shiraz, spiced with pepper and mineral notes and leaning earthy. Viognier is co-fermented with the shiraz, adding a little richness to the bouquet and palate. The palate opens with a pleasant sweetness, then moves to intense fruit and long, earthy tannins, giving a delicate structure.
By Farr is run by father and son Gary and Nick Farr, who make mineral-focused, single-site wines near Geelong. Both worked and learned at Burgundy's Domaine Dujac in turn. Their vineyards sit in a very cool, dry climate on ancient river deposits with six soil types and excellent drainage, which keeps yields small. Only 36 of their 130 acres are under vine. The wines are wild fermented, gravity fed, and generally include significant whole cluster.