Gekkeikan Plum Wine
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This wine is from Japan, Kyoto region. Plum Gekkeikan is made with the choicest plums from the world-renowned orchard in Wakayama in central Japan. Tender and succulent, the plums are carefully hand-picked at the moment of perfect ripeness. In an aged-old tradition, they are fermented and then aged to ensure a rich, smooth flavor. Rich in mineral, citric acid and polyphenol.. Alc./Volume : 13%Sulfite and gluten freePlums : Wakayama Orchard, Japan. Subtly sweet, full plum nectar with just a hint of apple and pear tartness. Rich and full-bodied with a long, smooth finish. Truly delightful!. Pairing Notes: Great for marinating, with lightly spiced food, and as an accompaniment to fruit or chocolate based desserts.Serving Suggestions: Enjoy chilled or over ice, delicious with Zipang Sparkling Sake! Wine