Massaya Massaya Arak El Massaya
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Massaya Massaya Arak El Massaya
750ml / 1
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Wine Cellar
Pickup available, usually ready in 2-4 days40 Cold Spring Rd
Syosset NY 11791
United States+15164969463
Massaya Massaya Arak El Massaya is from Bekaa Valley, Lebanon.
DISTILLATION: made only from white obeidi grapes (a native Lebanese variety) and green aniseed. Triple-distilled the traditional way in vinewood-fired pot stills.
MATURATION: in old clay jars for an average of 2 years.
FOOD MATCHES: Mediterranean mezze and other cuisine, or simply as an aperitif.
SERVING TEMPERATURE: best drunk very cold, often diluted with water, and served with plenty of ice cubes or crushed ice.